Step 1: Grab your peanut butter, chocolate chips, and a muffin cup. Make sure your peanut butter is "all natural" so you can console yourself that you're really eating a "healthy" snack here.
Step 2: Fill that muffin cup full of chocolate chips.
Step 3: Microwave for 30 second intervals stirring after each interval. (Picture below is after two 30 second intervals.) A full muffin cup will take about 1-1 1/2 mins. Be sure to stir every 30 seconds. Chocolate burns easily.
Step 4: Place a blob of peanut butter into the center of your melted chips.
Step 5: Smooth chocolate from sides over the blob of p.b.
Step 6: Place in freezer for 5 minutes. (10 if you're feeling really patient.)
Step 7: Remove from freezer and peel off the cupcake liner.
Step 8: Nom nom nom!
Wednesday, April 6, 2011
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