Wednesday, October 29, 2008

Caramel Apple Cake

1 1/4 cup canola oil
2 cups sugar
Mix together:
1 teaspoon salt
1 teaspoon vanilla - add to mixture
Add 1/2 lemon juiced
Add 1 1/2 teaspoon bakin soda
Combine 3 cups flour and 3 cups diced peeled apples and add to mixture
Grease Bundt pan and bake at 350 degrees for 1 hour. Cool for 15 minutes and invert

1 cup brown sugar
1/2 cup of melted butter
1/2 teaspoon baking soda
1 Tablespoon Karo syrup
1/2 cup buttermilk
1 teaspoon vanilla
Bring to boil and let boil for quite awhile, while stirring. Pour on individual pieces of cake.

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